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File #: 25-0498    Version: 1 Name:
Type: Action Item Status: Passed
File created: 3/20/2025 In control: Plan Commission
On agenda: 5/12/2025 Final action:
Title: Consideration of a Conditional Use Permit in the Neighborhood/Village Trade and North Avenue Overlay (C1/NOR) zone at 6519 W. North Avenue to expand an existing eating and drinking establishment, Devin Eichler, Crafty Cow Tosa LLC, applicant
Attachments: 1. LOC Map - 6519 W. North Ave, 2. Outlaw Oyster is a seafood concept, I attached our menu to this email as well. Our hours of operation would be 11am - 12am 7 days a week. Currently we plan to operate at less than that to start bu, 3. Floor Plan, 4. Outlaw oyster Menu (4)
Related files: 25-0813

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Consideration of a Conditional Use Permit in the Neighborhood/Village Trade and North Avenue Overlay (C1/NOR) zone at 6519 W. North Avenue to expand an existing eating and drinking establishment, Devin Eichler, Crafty Cow Tosa LLC, applicant

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Submitted by:

Art Piñon

Department:

Development

 

A.                     Background/Options 

The applicant proposes to establish a second restaurant within an existing eating and drinking establishment (Crafty Cow) located at 6519 W. North Avenue in the Neighborhood/Village Trade and North Avenue Overlay (C1/NOR) Zone. Surrounding land uses include single-family residential properties to the south and commercial uses to the north, east, and west.

 

The proposal involves the conversion of a portion of the existing space into a new restaurant and bar to be named Outlaw Oyster. The new venue will feature a bar and dedicated seating area. The main entrance to Outlaw Oyster will be located at the north end of the building, facing North Avenue.

 

The proposed hours of operation for Outlaw Oyster are 11:00 a.m. to 12:00 a.m., seven days a week.

 

Supporting documentation, including the plan of operation, menu, and floor plan are attached.

 

The required public hearing before the Common Council occurred on April 22, 2025 with only the applicant speaking in favor of the proposal. Thirty-five public notification letters related to the project were sent per City regulations. The Council meeting packet along with video can be found here: <https://wauwatosacitywi.legistar.com/MeetingDetail.aspx?ID=1247496&GUID=A9E93307-44C6-4C23-945C-F7D35C1E421C&Options=info|&Search>

 

B.                     Staff Comments

Planning/Zoning Division

No additional parking is needed since eating establishment space will occupy space within existing restaurant square footage.

 

Building Division

No issues.

 

City Assessor’s Office

Provide detailed costs of any alterations and/or new construction, as well as income & expense as requested by the Assessor's office.

 

 

City Clerk’s Office

Applicant will need to submit with the Clerk’s Office a request to amend the retail alcohol license premises description.

 

Public Works Department

No comments.

 

Engineering Division

No comments.

 

Fire Department

No comments provided.

 

Health Department

No comments provided.

 

Police Department

No comments provided.

 

C.                     Recommendation

Staff recommends approvals subject to:

1.                     Establishing hours of operation.

2.                     Providing detailed costs of any alterations and/or new construction, as well as income & expense as requested by the Assessor's office.

3.                     Under WMC 24.16.040I., a Conditional Use will lapse and have no further effect one year after it is approved by the Common Council, unless a building permit has been issued (if required); the use or structure has been lawfully established; or unless a different lapse of approval period or point of expiration has been expressly established by the Common Council.

4.                     Obtaining other required licenses, permits, and approvals.